Other than bonito flakes, which are optional, all you need are:
- Sherry vinegar or rice vinegar (I used rice vinegar)
- dark soy sauce (I used regular soy sauce)
- 4 cucumbers
- sugar
- salt
My goal is to inspire more of you to support local agriculture and join a CSA. I've heard many of you say that you are hesitant to do so because you're afraid you'll receive a bag full of produce that you won't like or don't know how to cook. Here you will find practical advice for using up your entire farm share each week. I hope to not only motivate you with recipes based on pantry staples, but to also inspire you to try new ingredients and expand your horizons.
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